Modular Commercial Deck Oven | Customizable Low MOQ Bakery Oven with Flexible Design
- Model
- S-E101
Item specifics
- Voltage(V)
- 380
- Power(kw)
- 2.9
- Outside Dimension/mm
- 849*880*430
Review
Description
Modular Deck Oven
SamBake Modular Commercial Deck Oven provides unmatched flexibility for bakeries of all sizes. Built with ≥1mm food-grade stainless steel, precision-formed by Bystronic and Salvagnini, the oven guarantees durability and hygiene. Independent steam and heat control per deck deliver consistent baking quality, while French Schneider contactors ensure reliable operation. Its modular, portable structure makes it easy to fit into any bakery layout and expand as production grows. With low 1-unit MOQ and customization in appearance, steam, stones, and control systems
Modular Deck Oven Core Advantages:
✔Independent steam & bottom heat control per layer.
✔ ≥1mm food-grade stainless steel, precision-crafted by Swiss Bystronic & Italian Salvagnini.
✔ Fully modular & portable - easy assembly for any kitchen.
✔Customizable in size, color, logo, steam, stone, control panel.
✔ Equipped with Schneider contactors from France to ensure more stable and safer oven operation.
Contact us for more details and specifications.
Modular Deck Oven Customization Options:
✔ Tier & Size – Configurable layers and dimensions to fit your space.
✔ Control Panel – Mechanical, touch-control, or LCD display.
✔ Exterior & Branding – Custom colors and logo integration.
✔ Voltage & Compliance – Adaptable to local voltage and regulatory standards.
- If you need a custom commercial oven that meets your requirements, please feel free to contact us to meet your specific needs!
- contact us
