Bakery Use Commercial Cream Mixer | Electric Planetary Cream and Milk Mixer
- Model
- S2-7L
Item specifics
- Model
- S2-7L
- Weight(kgs)
- 18
- Voltage(V)
- 220/110
- Power(kw)
- 0.38
- Outside Dimension/mm
- 410X220X420
- Capacity
- 7L
- Orbital rotation
- 35-320 rpm
- Self-rotation
- 115-1050rpm
Review
Description
Commercial Cream Mixer
The cream mixer is an indispensable and important equipment in commercial baking places. It is equipped with a powerful power system and efficient stirring performance, capable of quickly processing a large amount of cream to ensure that the cream is stirred evenly, smoothly and without lumps. With its stable and reliable operation and easy cleaning and maintenance features, it can meet the high-intensity cream-making needs of commercial places such as bakeries, restaurants and cafes, facilitating efficient production.
| the Parameter for Cream Mixer | |||||||
| Model
| Weight(kgs)
| Voltage(V)
| Power(kw)
| Outside Dimension/mm
| Capacity
| Orbital rotation
| Self-rotation
|
| S2-7L
| 18
| 220/110 | 0.38
| 410X220X420
| 7L
| 35-320 rpm
| 115-1050rpm
|
Commercial Cream Mixer Features：
Variable Speed Control: Equipped with multiple gear settings for precise speed adjustment.
High-Speed Whipping: Delivers soft and delicate whipping for cream and similar ingredients.
Customizable Capacity: Tailor the machine’s capacity to meet your specific application needs.
Versatile Mixing: Capable of mixing various ingredients based on actual requirements.
Food-Grade Materials: Constructed with safe, food-grade materials to ensure hygiene and reliability.
Commercial Cream Mixer FAQ：
| Q：Can an ice cream be made with a cream mixer? | |||
| A：Some cream mixers have the function of making ice cream, but corresponding accessories are required and specific operating steps need to be followed. Generally speaking, first stir the ingredients such as cream and sugar evenly, then add other ingredients, put it in the refrigerator to freeze for a while. Afterwards, it may be necessary to take it out and stir again from time to time to achieve the ideal ice cream texture. |
- If you need a Commercial Cream Mixer that meets your requirements, please feel free to contact us to meet your specific needs!
- contact us
